Stuffed Endive Spears | Ladies Night Treat

As promised in my {Ladies Night} post, here is the recipe for the stuffed endive spears I served up that night. These treats are packed full of pecans, dried cranberries, apples, blue cheese crumbles and drizzled with a balsamic, honey, and orange juice reduction. These are great to grab and munch and it won’t even disturb…

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Butternut Squash Salad with Cranberries and Toasted Pecans

This weekend my husband and I spent the weekend touring around Northern Neck, Virginia, checking out West Point’s crab carnival, having Eggs Chesapeake for brunch while watching the boats on the Rappahannock River, and eating goose our friend made us. The theme of the weekend was surely crabs, crabs, crabs which was fitting because not…

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